Thursday, January 5, 2011

macaroni salad
Potato Salad
Cole Slaw

Rice Pudding

Soup: Baked potato 3.25
Chili with buttered roll 4.99

Chicken cutlet, Provolone, BLT with ranch in a wrap 6.49

Beef Taco – soft flour tortilla with lettuce, salsa, sour cream
& the “Rye Street” buffalo wing chip 5.99

Slow Roasted Pork with cheese, hot peppers, honeymustard on a roll 6.49

Turkey, Swiss, Cole Slaw, with Russian dressing on a Sub 6.49

Hot Ham & Cheese, oregano, roasted peppers on grilled marble bread 5.75