Tuesday, October 25, 2011

macaroni salad
potato salad

SOUP: Mushroom Barley 3.25

Chicken cutlet, Eggplant, red peppers mozzarella with pesto mayo on a roll 6.79
Turkey Stuffer with cranberry sauce Sub 6.49
Hot Italian combo, let tom olives oil vin sub 5.99
Roast Beef, Mushrooms, Swiss with garlic mayo on a roll 6.29
Buffalo Chicken pepperjack with ranch, let, pickles Sub 6.49